Mexico Mountain Water Decaf Coffee Beans
Mexico Mountain Water Decaf Coffee Beans
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Sourced from Hustusco Estate in Veracruz, Mexico. These Caturra, Criollo, and Bourbon beans, grown at 1100 masl, deliver a rich blend of spice, chocolate, sweetness, and lemon with bright acidity - all without the caffeine kick!
The Farm
Our Mountain Water Decaf is sourced from the Hustusco estate in the Veracruz region of Mexico. The beans are carefully selected from Caturra, Cirollo and Bourbon varietals and are certified by Mountain Water, using a unique decaffeination process that preserves the natural essence of the coffee.
The Coffee
Grown at an elevation of 1100masl, each sip brings a vibrant mix of spice, chocolate, and sweetness with a hint of lemon, balanced by a bright acidity and smooth, clean finish. Enjoy the rich flavours of Mexico—minus the caffeine kick.
We Recommend: Espresso
GRIND SETTING | Fine
EXTRACTION TIME | 28 - 30 Seconds
DOSE / YIELD | 18g / 36g